Honest Magazine
Founder. Brand Strategy. Editorial Direction.
Founder-led editorial brand with national distribution, audience growth, and monetization.
Honest Magazine is a 100-page quarterly print publication focused on food, nature, and culture, distributed nationally across the U.S. and Canada. The brand was built as an advertising-free editorial product with evergreen content and a highly engaged subscriber audience.
Scope & Leadership
Founded, branded, and scaled a quarterly print publication (25 issues)
Defined editorial voice, visual identity, and brand positioning
Led content strategy across print, email, and campaigns
Managed production, distribution, subscriptions, and partnerships
Hired and directed freelance contributors and collaborators
Selected Results
25 issues published over 7+ years
Stocked in 87 retail locations across North America
48.8% average email open rate across 36 campaigns
Top campaign: 62.7% open rate, 11.9% CTR
6 brand collaborations and partnerships
Honest Magazine was selected as a Tastemaker for PBS’s “Meet The Makers” event in Seattle, Washington. The magazine was a choice publication for the Warsaw Culinary Fair 2018 and in 2021 Mixam Printers featured Honest Magazine as their feature publication. Other partnerships and collaborations include Encyclopedia Botanica, Tom Douglas, and Ashley Rodriguez.